Japanese Ingredients ( DRY ITEMS)

FUTABA FURIKAKE NORI KATSUO / GOMA

    

 WASABI  S&B 
43 G   $2.70 (Not for Sale For Reference only)

JAPANESE TABLE SALT
100 GM          $2.50 (Not for Sale For Reference only)

TOGARASHI ( 7 SPICE POWDER)

15 G $1.50 REPACKED AS ABOVE
(Not for Sale For Reference only)

SEAWEED (CUT)

100 GM 1 PKT $10
(Not for Sale For Reference only)

KIZAMI NORI
10 G  $3
(Not for Sale For Reference only)

POTATO STARCH
280 G  $2.60

POTATO STARCH ( KATAKURIKO)

1 KG PKT $6.50

(Not for Sale For Reference only)

CHA SOBA (GREEN NOODLE)

250 G 1 PKT $4.20

JAPANESE GREEN TEA POWDER

50 G    $7.50

WAKAME ( DRY SEAWEED)

40 G $3  ( Repacked )

FOR UDON & MISO SOUP

BLACK SESAME

50 G $1.50 (REPACKED)

          AGEDASHI TOFU

WHITE SESAME

50GM   $1.50 ( Repacked)
(Not for Sale For Reference only)


 

ITOKEZURI (BONITO FLAKES)

20G $3

FOR AGEDASHI TOFU
(Not for Sale For Reference only)


 

AONORI ( CHOPPED SEAWEED)

15 G $2.50  (Repacked)

FOR SUSHI RICE ON THE OUTSIDE
(Not for Sale For Reference only)

SHOKAKU (USA NO WASH RICE)

2.5 KG $9 REPACKED
(Not for Sale For Reference only)

SUSHI VINEGAR

360 ml $5
(Not for Sale For Reference only)

UDON ( JAPAN )

1 PKT $1
(Not for Sale For Reference only)


 

TEMPURA FLOUR

500GM $4.50
(Not for Sale For Reference only)

YAKI NORI SEAWEED

50PCS $12

PUBLISHED IN GOURMET LIVING MAGAZINE

JAPANESE CURRY (HOUSE BRAND)
1 KG  $17

HON-DASHI NOMOTO (FISH POWDER)

500G $12

KARAAGE POWDER
100G  $2.50
(Not for Sale For Reference only)


 

 KARAAGE POWDER

1 KG $15