Thursday, November 25, 2010

Japanese Ingredients ( Sauces)


MENTSUYU RAMEN SAUCE
1.8 L $23.50 ( Original Bottle)
500 ml $7.50 (Repacked)

YAMASA SOYU
1.8 L $16 (Original Bottle)
500 ml $5 ( Repacked)



TERRIYAKI SAUCE
1.8 L $23 (Original Bottle)
500 ml $7.50 (Repacked)
For Chicken, Salmon, Unagi


COOKING SAKE
1.8 L $17 (Original Bottle)
500 ml $5 (Repacked)
250 ml $3 (Repacked)


HON-MIRIN
1.8 L $17 (Original Bottle)
500 ml $5 (Repacked)
250 ml $3 (Repacked)


TEMPURA TSUYU
1.8 L $22 (Original Bottle)
500 ml $7 (Repacked)


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